Another slam dunk recipe from "Honest Pretzels":
2-15 oz cans black beans, drained and rinsed (or 3 cups)
Juice of 2 limes
1 tsp minced garlic
1/2 tsp cumin
1 Tbsp salt
1/2 c tomato juice/V8
chopped cilantro
Put beans, tomato juice, garlic, cumin, salt, and lime juice into food processor and blend until smooth.
Serve with corn chips/pita wedges/tortillas/veggies and sprinkle cilantro on top for flavor.
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